You know things are a bit tight for an entrepreneur right now. Like seriously, the local 99 cent stores are my friends right now. Moving in the metro-NYC area is never cheap even if where you're moving is cheap.
Anyway, things will turn around soon and, since I'm not looking for a place to live, I can turn my focus back to my work and seeking out a new client or two or something else to supplement my income. I'm pretty effective when I do that, so I'm not too worried.
However, with that said, food. OMG, food in NYC is ridiculous. It's expensive and things like fruits and veggies? Gah, exorbitant compared to what I'm used to in South Korea and in my native California. I'm doing okay because in law school I had to be frugal, so I can snap back into that really easily when I need to. Good for me that there is a farmer's market that is nearby. I'll make sure to stop by this week to pick up a few things.
However, I'm running low on this product, Applesnax's unsweetened applesauce, and I'm just irritated because it's not like I can skip over to the local market and replace it.
Why? It has no added sugar.
I ask this seriously. I know that Mott's has one too. However, it's really rare that you'll find me in a mainstream supermarket and that's where you'll find Mott's products. It's rare that small corner markets will stock sugar-free products. There just isn't any room and probably not much demand. I am someone who will ask local merchants to start stocking things and, I think, it's time to start asking for more sugar-free stuff. I just hope more people start doing it because it's pretty insane how much easier it is to get processed high-fructose corn syrup crap than simple foods. Sphere: Related Content